Learn more about animal and bakery by-products as valuable feed ingredients at our seminar on Wednesday October 4, 2017 in Kigali.
From 14.30hrs – 15.00hrs
In room: AD 11 in Kigali Convention Center during Poultry Africa 2017
Presentation by Sonac's Geert van der Velden
For more information, please contact Geert:
geertvandervelden@sonac.biz
+31651063301